MealMatch for Frontliners
Visit our GoFundMe page and join us in supporting our virus crises front liners.
June 10, 2020. Hot meals (penne primavera and chicken piccata with broccoli and mashed potatoes) prepared by Asia Roma of Chinatown and Zero-sugar beverages donated by Genki Forest International were delivered by GCCA to FDNY EMS Battalion #8.
May 27, 2020. 150 gourmet sandwiches (made by DiPalo’s of Little Italy) and no-cal teas and sparkling water donated by Genko Forest were delivered the NYPD 911 Call Center in Brooklyn today!
May 20, 2020. 50 meals purchased by GCCA from Kong Sihk Tong restaurant and Genki Forest-donated teas were delivered to the NYP/Weil Cornell Burn ICU Center for the day and night-shift workers.
May 15, 2020. 40 meals purchased by GCCA from Kong Sihk Tong restaurant were delivered to the folks in the Receiving Department of NYU Langone Health.
May 8, 2020. Fish, chicken and beef dishes, along with Genki Forest teas, were delivered to the 60-person staff of NYU Langone Health Clinical Microbiology-Immunology Laboratory.
April 29, 2020. Italian sandwiches were donated by Di Palo’s, Little Italy, NYC to GCCA for the brave men and women of FDNY EMS Battalion #4. Zero sugar beverages were donated by Genki Forest International.